One of the most elaborate and much regarded dish in Moroccan cuisine is Bistilla. Given the conveniences available in our ...

The delicate, flaky pastry encases a spiced chicken filling, often mixed with onions, garlic, ginger and an array of warming ...

Summer entertaining is fun and all...until you’re sweating straight into your salad. Spring, on the other hand, boasts ...

What comes to mind when you think of a pie crust? The answer could vary from person to person. Here's a rundown of all the ...

Greece is known around the world for its delicious cuisine, and Greek desserts like baklava and loukoumades are no exception.

The decadent Dubai strawberry cup takes the timeless pairing of fresh fruit and luxurious chocolate and make it a million ...

1. Grease a sheet of thawed dough generously with melted butter and put another sheet on top. 2. Mix all the ingredients for the filling and spread them on the pastry sheets. 3. Form buns, brush with ...

Hot take: Just because you and your S.O. feel are staying in tonight doesn’t mean you have to settle for a mediocre dinner—or takeout. Play some mood music, open a bottle of wine and put one of these ...

4) Using a pastry brush, brush the base and sides of your baking dish with melted butter. Lay the first rectangle of phyllo in the base of the pan, then brush with a thin layer of melted butter.

I’m a phyllo addict. I can’t get enough of this light and buttery pastry. Whether it’s sweet or savory, I’m all in to enjoy it. I’ve published my mom’s spanakopita recipe and a Persian spiced baklava, ...