Bakehouse’s new Sha Tin location serves top lunch, brunch, and dinner plates alongside new pastries sold exclusively at the ...

Place the prawns on a plate and rub over the piri-piri sauce, reserving a little to garnish. Leave to marinate in the fridge for an hour. Preheat the barbecue. Thread the prawns onto the skewers ...

An easy to make sauce without the need for pre-roasting the peppers. Homemade Peri-peri sauce is great for making dips and ...

For the piri-piri sauce, mix the vinegar, oil, paprika, oregano, cayenne pepper and 1 teaspoon lemon juice in a small bowl and season with salt and pepper. Spoon 2 teaspoons of the sauce into a ...

Pour a generous amount of the prepared Piri Piri Sauce over the chicken, ensuring it's well-coated. Marinate for at least 30 ...

These choices are either a "chili, lime & garlic mayo," a "Jack Daniels BBQ," "Sweet Chili Mayo" and "Extra Hot Piri Piri" sauce. The people who initially publicized the mozzarella sticks told the ...

To make the piri piri sauce, place the chillies, garlic, lemon juice and salt in the bowl of a small food processor and process until you have a puree. Add the smoked paprika, olive oil and sugar ...

From the cod and herbs, to the seafood and spinach, this restaurant dishes up Portuguese comfort food that’s rich in flavours ...