It all sounds a bit strange when you first read the recipe but it works ... mix the egg yolks and lemon juice together until combined. When the orzo or rice is cooked, transfer 2 cups of the ...
Bring stock to a boil. 2. Add onions, lemon juice, salt, half of the coriander leaves and black pepper. 3. Bring to a boil and simmer for a minute. 4. Place the rest of the dhania leaves in the soup ...
Add the lemon zest and turmeric and stir-fry for about 1 minute, until very fragrant. Add the rice and ... Spoon into a serving bowl and serve. Recipe courtesy of Simple Asian Meals by Nina ...