Ema datshi is Bhutan's national dish and a must-try street food experience. This spicy stew, crafted from chili peppers and indigenous cheese, is a staple at nearly every food stall. Served with red ...

You can enjoy the spicy comfort of Ema Datshi with red rice, flatbread, or naan. However, if you’re in the mood for something lighter, you can savour Bhutan's Ema Datshi, fiery flavours on its ...

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