Grate beetroot and carrot and finely chop the onion and capsicum. Put some curd in a bowl and whisk it until smooth. Garnish with chopped coriander leaves. It is best to enjoy this raita as soon as ...
Add the paste to the skillet along with the tomatoes, olive oil, parsley, cilantro, paprika, cumin and cayenne. Cook over moderate heat, stirring occasionally, until all the liquid has evaporated ...
Succulent lamb charred on the BBQ with a roasted capsicum dip. There are few combinations better than BBQ cumin lamb skewers and roasted capsicum dip. The smokey, savoury richness of the lamb ...
Jeera haldi water offers numerous health benefits including improving digestion, aiding weight loss, enhancing skin and hair, lowering cholesterol, and preventing anemia. This traditional Indian ...