A staple in many Indian households, jaggery, an unrefined sugar made from sugarcane, has been used for centuries not just as a sweetener but as a therapeutic agent. Rooted in centuries of ...

To make Tilgul at home, just roast the sesame seeds and mix them with melted jaggery, then shape into round balls. The jaggery not only adds sweetness but also binds the sesame seeds together ...

This simple yet delicious sweet is made by mixing grated coconut with khejur er gur (jaggery or sugar) with a hint of ...