Add the minced garlic and let cook ... Add the gnocchi to the pan. Saute until the gnocchi are just turning golden brown. Turning the heat down to medium, add the kale and cook until the kale ...
1 Tbsp Oil 1 small Shallot, sliced 1 c Kale, chopped and packed 5 oz Sweet Potato Gnocchi, cooked, drained, and cooked 1/4 c Pumpkin Chile Sauce1. Heat a saute pan over medium high heat.
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