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11 Common Foods From The '50s That Aren't Around AnymoreAspic is a savory jelly traditionally made by simmering animal bones to extract their natural gelatin. These savory gelatin dishes often had ingredients like meat or vegetables and have been ...
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How To Make Savory S'mores With Just 3 Ingredientsand savory jelly. In fact, some cheese brands sell mini brie rounds, which are the perfect size for your savory treat. You can also use any type of cheese; just opt for high-moisture cheeses like ...
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