Chilli crab is Singapore's national dish — agree or disagree? Well, no matter the answer, there's no denying that it's an iconic dish loved by foreigners and locals alike. Spicy, sweet ...

Taiwanese singer Cyndi Wang (pic) has disclosed what she did in Singapore during a whirlwind trip last week. The 42-year-old ...

Wang said at the start of the video that even though she was staying in Singapore for only two nights, she still had to eat ...

Cooked crab stir fried in shallots, chicken stock, ajino moto, seasoning and condiments. Heat a skillet. Add some oil and the crab. Cover and cook. 3. Heat oil in a pan. Add garlic, chilli paste, ...

I went to Jumbo Seafood and Long Beach Seafood to try their chili and pepper crabs in Singapore. Here's how they were... Canada's finance minister resigns after policy clash with PM Trudeau 7 ...