Benefits of eating overnight-soaked moong dal: Consumption of lentils benefits health; all pulses are a good source of protein. But if we talk about moong dal, it is considered more beneficial ...

Moong dal chilla or pudla are savoury pancakes made all around India. They’re perfect for breakfast or quick lunches. These ...

Looking for a healthy, delicious, and protein-rich breakfast to kickstart your day? Moong Dal Cheela is the perfect choice!

Away from home and missing mom's food? We’ve got you! Try out this delicious Moong dal recipe and drive that homesickness away. Soak Moong dal prior to cooking it. In a pressure cooker, heat some oil ...

What to do when you are hungry and wish to munch on a snack, along with your evening tea or after a meal? Why not opt for a ...

Soak moong dal in warm water for an hour, then drain the water and blend it with green chilies into a smooth paste. Put the paste in a bowl, add turmeric, salt, pepper, and a pinch of hing. Mix well.

Moong dal toast is a healthy snack that's packed with protein. Whether you want something to pair with your tea or something to munch on after a meal, try this easy recipe and make moong dal toast.

Made with lentils and semolina, this idli is not only delicious but also helps cool the stomach. Here’s how you can make it ...

If you're thinking of giving it a shot, here are some handy tips to help you out. Start by taking 2 to 3 cups of moong dal and rinsing it well 3 to 4 times. Then, soak it in a deep bowl filled with ...

Image Credit: Getty While we can't control the outdoor heat, we can keep our kitchens cool and breezy. Here are some tips to keep your kitchen during summer. Wash and soak moong dal overnight or for ...