There is a tradition of eating Dahi Chura on Makar Sankranti in Bihar, Jharkhand and Uttar Pradesh. Dahi Chura is very tasty ...

Curd, a summer staple, offers surprising warmth and health benefits in winter. Rich in probiotics, it boosts immunity and digestion. From dahi ke kebabs to dahi chicken, these six curd-based ...

Breakfast is the most important meal of the day. But children tend to be quite fussy in the morning, particularly during ...

Pongal is also a celebration marked by exquisite treats and mouthwatering foods. From the sweet Sakkarai Pongal to the savory ...

You will need short-grain white rice, plain yogurt, milk, beetroot, and salt. And oil, brown mustard seeds, curry leaves, white urad dal, fresh ginger, and dry red chilies. Drain the water, add the ...

Sakkarai Pongal, aka Sweet Pongal, is a special dessert made for the festival. The sweet dish consists of rice, lentils, ghee ...

Makar Sankranti, the first major festival of the year, will be celebrated tomorrow across India and in various parts of the ...

Serve them hot with mint chutney or a tangy tamarind dip for an irresistible treat. While curd rice is a staple in South India, it can also be a comforting winter dish when served warm. Made by mixing ...

What's the best rice cooker for 2025? Rice is one of the most versatile foods you can make. It can be a staple of a meal or a side, and there are so many ways to season rice. Getting it to the ...

Much like his simple and humble demeanour, he enjoyed eating simple dishes. He liked curd rice and kadhi chawal–staple North Indian foods. According to Times Now, Dr Manmohan Singh followed his eating ...

Eight-Person Celebration Feast (RM399) This set offers additional items to the Four-Person Reunion Feast, such as Haidilao ...