A spicy pasta al'arrabiata - or spicy tomato sauce to you and me - an easy storecupboard pasta dish for a weeknight supper. Heat the olive oil in a frying pan. Add the chilli and garlic to the pan.

Cook for one minute then add the tomatoes and cook for another minute. Next, pour in the cooked tomato sauce. When the pasta is ready, put the pasta in the pan and finish cooking for 2 minutes in ...

The arrabbiata sauce and chili flakes give each bite a nice kick without overwhelming the palate. Even my dad, who doesn't love spicy food, said it was the perfect amount of heat. And both my mom ...