A Longo's customer in Ontario got an unexpected surprise recently after purchasing what they believed to be a vegetarian dish ...

Today, Anna is cooking spinach and ricotta cannelloni. She will show two versions one with classic spinach and ricotta ... Once cooked through allow to cool then add herbs and ricotta cheese. Using ...

Chop the spinach coursely and place in a large bowl. 3. Add the feta, egg and the nutmeg, mix well and season with black pepper. 4. Place the mixture into a sandwich bag and cut off one corner of the ...

That stock is then used to cook the oats. Stir in some miso for added umami. Baby spinach and Asiago cheese enhance and offset the earthiness, but feel free to play around with additions here ...

Cannelloni is a classic Italian dish ... until the pasta is soft and the cheese has browned. Serve hot with a green salad on the side. This dish can be made and assembled up to 8 hours ahead ...

There’s no need for dairy-free mozzarella, vegan parmesan, cream cheese subs, or even nutritional yeast in this easy baked dip recipe. Mild spice lends a different flavor spin that complements the ...

Cannelloni with Spinach and Ricotta Recipe This Cannelloni with Spinach and Ricotta recipe offers ... This vibrant dish features juicy cherry tomatoes, tangy feta cheese, and fresh spinach tossed with ...