So, my first impression of the cuisine was that I’d be able to have it. And even when I used to watch K-dramas, the soups, Sundubu-jjigae, and Tteokbokki, all looked very reddish in colour. Looking at ...

Sundubu jjigae, or spicy, seasoned Korean soft tofu stew made with silky soft tofu, cheonggukjang, rich soybean paste stew, and tofu stew are other meals served at Baegi Handmade Tofu. All the ...