This recipe for Chinese Fried Rice is a quick and delicious meal that comes together easily. It's one of our favorite ...

Chef Brian Griffith's Gulf shrimp fried rice combines Tennessee sweet corn and Carolina Gold rice cooked in a wok with ...

Whether it’s Ants Climbing a Tree, Buddha Jumps over the Wall or a recipe whose name translates to “Ignored by Doggy Stuffed Buns,” some Chinese dishes are notable for their quirky names, as well as t ...

TWO men, who are believed to have been arguing over fried rice, caused other diners in a ... from the vernacular newspapers (Bahasa Malaysia, Chinese and Tamil dailies). As such, stories are ...

Designer-turned-food-writer Kristina Cho celebrates her Chinese heritage with delicious and approachable recipes.

Nestled just south of Newton, Jean and Lee Kitchen is a hidden gem on a quiet street corner with minimal signage.

CQ @ Clarke Quay is home to exciting new restaurants and bars, serving up Teochew classics, Malay fusion, creative cocktails, and modern Chinese delights.

Eva Pau explores the ingredients, techniques and traditions that make Asian cooking so unique and beloved worldwide. In this ...

In so many of our recipes, we effortlessly add tons of flavor thanks to the bold use of spices. For example, our vibrant ...

To celebrate 20 years of Google Maps, its team has curated a list of Australia’s most talked-about restaurants. They determined the top five based on those restaurants with the highest number of ...

BEIJING - Chinese scientists have used gene editing to develop a novel strain of rice that can produce coenzyme CoQ10, offering consumers heart-healthy nutrients. CoQ10 is an antioxidant that our ...