It doesn’t matter what cut of steak you're preparing – whether it’s a bone-in ribeye, porterhouse, or flank steak – letting the meat rest is a must. Yes, resting meat is essential and is as simple as ...

As it turns out, running water over your meat is a big mis-steak. A delicious steak is always a treat, but before you savor that first juicy bite, there is prep work to be done. Making sure the steaks ...

A two-story dual restaurant concept in Blaine houses Pizza Pub on the first floor and Prime steak and seafood and a rooftop patio on the second story. (Nancy Ngo/The Minnesota Star Tribune) ...

In great news for carnivorous Costco fans looking to splurge on a premium steak this holiday season, the warehouse club is now selling the highest quality beef in the world as well. Over the past few ...