Heat oil in a wok or pan. Sauté minced garlic until aromatic, then toss in the veggies. Stir-fry on high heat for 2-3 minutes. Add the cooked rice to the wok. Mix gently but thoroughly, ensuring every ...

Discover various recipes to make the most of your leftover rice. From fried rice and rice salad to rice soup and stuffed bell ...

1. Heat oven to 400 degrees with a rack in the center.

This crispy rice salad with cucumbers is a play of crunchy veggies and a bright, spicy dressing that surprises with every ...

Here are some of the strategies I use to maximize the money I spend at the grocery store, along with a few of my favorite budget-friendly recipes that are anything but boring. Though eating meat will ...

This sesame sauce is 'delicious enough to eat straight from the spoon' and can be pulled together in under half an hour ...

In the comment section, several users applauded the man's skills. Some people were not as impressed. The thinness of the ...

Finishing your beef fried rice with a couple of tablespoons of oyster sauce adds bags of flavour without using a long list of ingredients. To make this recipe even easier use two packets of ...

There are party snacks, and then there are addictive party snacks—the ones you casually grab a handful of, only to find ...

TOSS to prosperity, longevity and happiness this Chinese New Year with in-house favourites and new specialities.

We fry up slices to eat with eggs, toss strips of it into saimin (a noodle soup beloved in Hawaii), and add small chunks to fried rice. Even McDonald’s serves Spam for breakfast. But by far, the most ...

Our reporters shared the best food they ate in January from restaurants, food trucks and more across Los Angeles, Orange ...