Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

The seeds of egusi can be crushed into a fine powder and used as a secret ingredient to thicken vegan soups. Unlike ...

Whether your team is in the lead, or not, you're sure to score points with these scrumptious plant-based goodies the who ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

Festal Cafe shared on Instagram that it is closing its most recent and only location just over a year after opening.

creamy Tuscan vegan pasta. This recipe takes a note from our classic creamy Tuscan chicken, but made vegan-friendly while still maintaining the creaminess you know and love. Get the Creamy Tuscan ...

A sprinkle of dashi powder is the secret to taking your vegan soups to the next level. It adds a depth of flavor that makes ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

Richard Foss There are fads in restaurant naming, some of which originally made sense but were overused to the point where ...

This week has seen major developments in the vegan cheese industry, Veganuary success, and more relief efforts from vegan ...

Genevieve Ko’s brilliant one-pot take on Hainanese chicken rice is just the thing for a meh Monday. Also: It’s Dumpling Week!

For a quick but flavorful plant-based dinner try this balsamic tomato macaroni with olive pangrattato. It's an easy winter ...