Remove cover and add balsamic vinegar, coconut sugar, salt, spinach, and cook for another minute. Remove from heat. To serve, divide pasta onto 4 serving plates and top with marinara. Garnish with ...

It's that time of the year when many churches across the country participate in the Daniel Fast, a vegan-style fast from ...

From savory crispy king mushroom strips smothered in Thai black pepper sauce to buttery croissants without the butter, vegan food’s popularity in San Diego — and across the U.S. — continues to grow. A ...

Make the sauce for this tofu katsu curry recipe ahead of time so that all you have to do before dinner is breadcrumb the tofu and quickly fry it. Each serving provides 802 kcal, 23g protein ...

I love to cook, but I have also encountered many obstacles that make it hard to keep that passion alive. Picky kids who won’t ...

I’ve used coconut oil to lather the seasoning over the corn on the cob in this recipe to keep it vegan, however if you replace the coconut oil for butter it also makes for a delicious lunch.

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

Valentine's Day dinner at home may be daunting if you have no idea what to cook. So, we came up with some romantic ...

Adult’s job: Meanwhile, heat a large saucepan and melt the butter until it bubbles slightly. Add the garlic and stir for a minute. Add the flour and stir well for another minute. The butter and ...

Richard Foss There are fads in restaurant naming, some of which originally made sense but were overused to the point where ...