Nonetheless, little is known about xantham gum’s direct interaction with the gut microbiota. Some research suggests that, when taken in very high doses, xanthan gum may lower cholesterol levels.

Whether you pan-fry, roast, or bake with it, the condiment everyone loves to hate might just be your next cooking staple ...

We have some good news for our gluten-free readers. We've rounded up some of the best gluten-free breakfast recipes that you ...

A good bakery is a necessity, and fortunately Seattle has more than its share. From traditional French pastries to delicacies that draw on the city’s Asian and Scandinavian heritages to gluten-free ...