Background The prevalence of hyperuricemia and gout has increased in recent decades. The role of dietary fructose in the development of these conditions remains unclear. Objective To conduct a ...

This factor has now been obtained practically pure, and for reasons given below will be referred to as uridine diphosphate glucose.

Objective Sugar-sweetened beverages (SSBs) are associated with hyperuricaemia and gout. Whether other important food sources of fructose-containing sugars share this association is unclear. Design To ...

Keywords: Doped; Calcium Carbonate-Phosphate; Phosphate Chloride; Synthesis; Oscillating Type; Biocompatible Materials; Osteogenesis; Bone and Dental Tissues It is well known that in an organism there ...

Assay procedures have previously been reported for hexokinase, G-6-PD, phosphogluconate dehydrogenase, phosphofructokinase, fructose-diphosphate aldolase, triosephosphate isomerase, glyceraldehyde ...

Figure 2. Biosynthesis of nucleotide sugars for plant hemicellulose. Frc-6-P, Fructose-6-phosphate; Glc-1-P, Glucose-1-Phosphate; Man-1-P, Mannose-1-Phosphate; UDP-Glc, uridine diphosphate glucose; ...

Fructophily is a rare trait that consists of the preference for fructose over other carbon sources. Here, we show that in a yeast lineage (the Wickerhamiella ...