BooloFood, the affordable restaurant with generous African ... [Read more] Osè African Cuisine, the African fast food in Paris Today, you can try African cuisine without locking yourself up ...

BusinessTech visited the new Pret a Manger restaurant ... Africa to ensure it is competitive and offers value for money to consumers. Although Pret is not trying to be the cheapest fast food ...

In the first half of the next financial year, another 18 restaurants were shut down. If you want to own a fast food franchise in South Africa, it costs a lot of money. New owners need to pay for ...

Today’s fast-food staples are pretty universally known ... The company declared bankruptcy in 2004, closing every location except one remaining restaurant in Sturgis, Michigan. Miami-based Royal ...

Have a food story or recommendation? Email us at [email protected]. A new Hyde Park restaurant offers a tour of the world via the African diaspora. Mahari (1504 E. 55th Street) offers the rice fritter ...

“If we’re ordering a meal, often in fast food restaurants, we will order the [caloric] drink and we’ll order the fries,” Shah told The Post, but customers should be “thinking of ...

West African restaurants are some of the hottest in London right now. This previously niche cuisine has exploded in recent years with a burst of flavour, innovation and multiple awards. Spanning ...

Celebrating the nation's finest culinary talents, the South Africa Restaurant Awards (SaraTable) returns for the second annual ceremony and has revealed its nominees who have demonstrated ...

That would take you from D.C. to New York in about 60 minutes. Now a new sushi restaurant planned for south Baltimore promises to bring food to your table super-fast by using "mini bullet trains." ...

A new restaurant on the South Side of Chicago ... Rahim Muhammad describes his menu as a “Creole take on African Caribbean and Latin food.” It’s global and personal for both Muhammad ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.