Sandy’s African Food Hub, 169-171 Spencer Road, Derry, BT47 6AH 028 7116 4424 sandysafricanfoodhub.com I don’t like change. I don’t like trying new things. And it’s not just a matter of being dull and ...

Simply blend bananas, pineapples, or mangoes (whatever you prefer), coconut water or milk, and fresh okazi leaves. This ...

No matter what you add to that your Egusi soup—even a whale—it will NEVER be the world’s most expensive meal! This meal goes ...

egusi soup and injera. Data from Yelp suggests that searches for “African restaurants” increased by over 125% between 2020 and 2023. Similarly, the popularity of African food festivals and pop ...

Must-try dishes are Jollof rice, Egusi soup and Suya - a spicy grilled ... s diverse cultural heritage is reflected in its food, which blends African, Dutch, Malay, and Indian influences.

Yet today there are few African names in the global market for high-end spirits. Some entrepreneurs are trying to change that. Amma Mensah, the British-Ghanaian owner of Reign Rums, and Lola Pedro ...

There's nothing more warm and cozy than a big bowl of chicken soup. And when we're looking for a way to add even more heartiness to our bowls, noodles aren't the only option - wild rice is great too!

Head of Commercial Development at African Parks. The NGO recently completed an operation to fit satellite tags to several individuals from Africa’s only genetically viable dugong [a marine ...

Read: CompCom launches fresh produce investigation with one eye on food inflation [March 2022] “The inquiry finds that African Rainbow Capital’s cross-shareholding in the RSA Group and ...

A South African antitrust regulator recommended that African Rainbow Capital, backed by billionaire Patrice Motsepe, divest from one of the country’s largest fresh agricultural produce agencies ...

Many African stars have achieved international and club success, making a significant impact on the global football stage. Modern African players like Mohamed Salah and Samuel Eto'o have left a ...

But in recent years, as immigrants from other African regions have put their stamp on the Emerald city, the African food landscape here has diversified, with many entrepreneurial chefs opening cloud ...