A daily intake of one gram of omega-3s can slow down biological aging by up to four months, according to an analysis of clinical data from the international DO-HEALTH study. For the first time, ...

We've known about omega-3's health benefits for years - but researchers might have just added another one to the list ...

Scientists might have just revealed the secret to staying young. According to a new study, a daily dose of one common ...

The quest for the fountain of youth may be as old as time itself, but modern science is bringing us closer to understanding ...

In a post-hoc study of 777 Swiss participants, 1 g of omega-3 daily slowed aging on three of four DNA methylation clocks -- ...

Omega-3 fatty acids, found in foods like oily fish, nuts, and seeds, can extend lifespan by slowing biological aging. A study ...

The latest results complement previous DO-HEALTH studies, which found that omega-3 lowered the rate of falls by 10% and ...

The good news is that eating the right nutrients can prevent and lower inflammation in the body. As a matter of fact, you may ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

The world is searching for sustainable solutions for future food production, and microalgae appear to have the potential to ...

The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients such as protein, omega-3 fatty acids, and vitamin K2. A new study from DTU shows that ...

carotenoids market size was valued at USD 1,875 Mn in 2022 and is anticipated to reach USD 3,402 Mn by 2032 at a CAGR of 6.3% during the forecast period.