W hile we associate St. Patrick’s Day with everything green, boozy and sweet, the history of this holiday has much deeper ...

From “Simply Delishaas: Favorite Recipes From My Midwestern Kitchen,” by Hayden Haas, who writes: “I created this delightfully cozy dish when I was craving a homemade pot pie but didn’t ...

Looking for crispy, evenly-cooked bacon without the mess? Using an air fryer delivers restaurant-quality results in under 10 minutes. David lives in Brooklyn where he's spent more than a decade ...

Next up is chicken and leek pie, which is surprisingly versatile ... then turn up the heat slightly and add the chopped bacon. 2. Cook for a couple of minutes, then add the minced beef and ...

According to one survey, more than 20 percent of Americans would eat bacon every single day for the rest of their lives if they could. The reason that people just can’t get enough of this particular ...

Smoked, unsmoked, back or streaky – a nutritionist weighs in on the best bacon to buy and why Bacon is a staple of the British diet. Sales soar around Christmas as we feast on pigs in blankets ...

Anything with sesame is his all-time favorite food this week. Bacon is delicious, but it's not exactly a picnic to cook. You might have plenty of options, like tossing it in a pan, throwing it in ...

Any discussion of what British food is — or at least was — must have at its heart the pie and mash shop (or “eel and pie house” as they were originally known). It’s an opinion shared ...

I hail from a UK town called Wigan, home of the World Pie Eating Championship, where hungry competitors from around the world gather to wolf down as many chunks of meat, potato and pastry as possible.

Cottage pie is a classic warming meal that combines minced beef with a creamy mashed potato and cheese topping, but which supermarket versions are worth buying? To find out how ready-made cottage pies ...