When talking about the differences between "summer squash" and zucchini, it's worth noting first of all that the former is ...

Squash is easy to grow. If you have room, growing winter and summer squash produces a bountiful crop, giving you plenty to ...

A comforting casserole can easily make someone's day. Here are a few of our tastiest options for the favorite people in your ...

TEAM Resources columnist Sarah Galvin researched several recipes for interesting stews and, surprisingly, the one thing they ...

All the dishes sampled were winners Scoreboard is a bar and grill, with emphasis about equal on food, beverages and enjoyment of sports on television. Dinner with a friend in the very back booth and a ...

Spaghetti squash is a member of the pumpkin family and has a mildly sweet and nutty flavor. It's low in calories and ...

Dame Prue Leith is being replaced by her longtime friend Lady Caroline Waldegrave OBE as a co-judge on the new series of The Great Celebrity Bake Off for Stand Up To Cancer. Lady Waldegrave ...

Artificial food dyes such as Yellow 5 provide no nutritional value, serving solely an aesthetic purpose. According to experts, however, not only do they provide no benefits, but they also have been ...

It's a significant day for learning and personal growth. Made with saffron, this rice pudding is a simple yet indulgent treat. Perfect for the occasion. Click here for the recipe. So, why not try ...

Summer squash mixed with a creamy sauce topped with breadcrumbs and baked to bubbly perfection. Enjoy a light and zesty meal with Summer Squash Pasta, featuring fresh zucchini and yellow squash tossed ...

You can freeze cooked squash to use later in main dishes, soups, chili, or baked goods ... Unlike summer squash (zucchini), winter squash has thick, hard skin that is not edible.

Here, it’s paired it with pan-fried zucchini and lamb cutlets for a fuss-free, flavour-packed meal. If you prefer, you can grill the cutlets over medium heat for 2-4 minutes on each side.