Made with balsamic vinegar and maple syrup, they have a rich, complex taste with a hint of sweetness. So, if you're looking to amp up the flavor of all your favorite summer dishes, give this ...

The most common vinegar for shrubs is apple cider vinegar but for this cocktail, I add homemade balsamic fruit syrup to the Champagne. If you enjoy this Champagne cocktail, I recommend you look ...

These flavour combos are not a reinvention of the wheel, but a simple seductive supper none-the-less. I have to do away with knives and forks for these little lamb chops and with messy fingers ...

Place a rack in the center of your oven and preheat oven to 400°F. Toss Brussels sprouts with maple syrup, balsamic vinegar, olive oil, salt, and pepper. Spread in a single layer on a large ...