“This cook separates the egg and the yolk, cooks them at two different temperatures — the optimal one[s] — and then puts them together again in a fancy way with the other ingredients.

While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise are cheese, chocolate, cooking ... the best way to reheat pizza.

Southern-style potlucks are great when you need to feed many people at once, but there are certain traditional dishes people ...

Here's how I cook different cuts of meat for the best steak. Filet mignon plays well with a multitude of flavors Filet mignon is one of the most expensive cuts on the menu because it plays well ...

Many folks also reported inconsistent results with bacon that’s both burnt and chewy, or strips that curl up and cook unevenly. The thread included plenty of questions about the best way to cook ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. I was at a young, impressionable age when President George H.W. Bush ...

Di Lorenzo, DiMaio, and other researchers developed a computer model to create simulations showing them the best way to cook the yolk and whites without losing taste and texture. They discovered ...

By using computational fluid dynamics software, the team was able to find the best way to cook an egg in water, and the method is certainly peculiar. The best method is to have two saucepans.