Some city planners are working to make urban spaces more wildlife-friendly. Researchers make startling discovery about ...

It's not because the mussels here aren't edible, despite what some people think. It's because we have the "wrong" kind. There ...

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Unless you know how fresh they are, always eat mussels on the same day you buy them. Carefully place the blue-black mussels into a sinkful of cold water and discard any that stay open when tapped.

"Whether you're a seasoned seafood lover or just dipping your toes in, these blue-shell mussels make it effortless to enjoy restaurant-quality flavor at home—without the hassle or high price tag ...