Crab legs seem like a fancy dish, but they're actually quite simple to cook. But, can you use up leftover shellfish and ...

1. Cut the crab sticks, cucumber and eggs into cubes. 2. Add sweet corn and green onions. 3. Season with mayonnaise, salt and ...

My fondest recollection of eating crab was of my father’s hot chilli crab. He was a very good cook, taking after his mother.

The simplest and most delicious homemade salad is crab salad. For a bright taste, add green onions and fresh cucumber to the ...

I became a crab cake snob after my youngest daughter moved to Baltimore. I love Maryland crab cakes; the best have big lumps ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

When cauliflower is cooked and pureed, starches are released from its cell walls, creating a smooth and velvety texture.

The difference between them and Maine lobsters is they have no claws, so you only eat the tail, but there's more meat per ...

Fires across the Los Angeles area have killed at least 25 people. The Palisades and Eaton wildfires continue to burn in ...

The Ultimate Guide to Making Perfect Crab Cakes Looking for a crowd-pleasing seafood dish? These Crab Cakes are the pe ...

Crab apples fall into two camps – the native ... or until the apples are completely soft. The slower the cook, the better the colour and flavour will be. Remove from the heat.

The Pearl Oyster Bar on Padre Island has closed down and is set to reopen in March as a new restaurant called 'The Cajun,' ...