When it comes to hearty, home-cooked meals, nothing beats the melt-in-your-mouth goodness of Tender Braised Beef with Vegetables. This dish is perfect for cozy family dinners or any special occasion.

Mix together the salt ... basting with the juices every 30 minutes. For the braised vegetables, heat the butter and oil in a large pan over a medium heat. Add the onions, carrots, Swiss chard ...

For the braised flavour ... In a small cup mix 1 heaped tablespoon of cornflour with a splash of cold water until you get a loose paste. With the vegetables and the stock still on the heat ...

Add daikon radish, turnip and chili and mix so oil coats ingredients (PHOTO ... In this dish, wine vinegar used in the dish of vegetables braised with sweet vinegar is replaced by 10 grams of ...