The butter enhances the texture, making the murukku crisp yet delicate. This version is a favourite among children and those who prefer a lighter snack. For a bold and flavourful twist, garlic murukku ...

The addition of sage gives a lovely flavour, but children may prefer just butter as sage can be a little overpowering. This is designed to be a low cost recipe. Place the unpeeled potatoes in a ...

The menu also included Udupi uddina vada (crispy doughnut-shaped lentil fritters), mini masala uttappam with podi (fermented rice pancakes with gun powder), kondakadalai sundal (tossed chic peas with ...

See Recipe Tip for details of how to make a 2-tiered ... Don’t use loose-bottomed tins as this is a runny batter. Cut the butter lengthways into four pieces (just to aid melting), place in ...

India, a land of vibrant culture and rich culinary heritage, is renowned for its diverse and delectable sweets ...

Adding a rich lemon butter sauce with capers creates a dish that is light, zesty, and irresistibly flavorful. In this guide, we’ll dive deep into the details of how to prepare broiled halibut, ...

Bite-sized, crispy, spicy and exclusive to Chennai (yes, other cities have just started catching on), we’re proud of our murukku sandwiches. And for those of you craving them right now or haven’t ...