Soft melt-in-your-mouth orange cranberry cookies start with an orange butter ... In a large bowl cream together butter, brown sugar, and granulated sugar until smooth with an electric mixer.

Olive oil replaces butter ... on the orange zest, which should ripple throughout the cookie. Lynda Balslev/TasteFood Share Winter is citrus season, so let these orange-infused cookies snap you ...

Use a large wooden spoon and large mixing bowl (or a stand mixer fitted with paddle attachment, on low speed) to cream butter with both types of sugar and orange zest until creamy, but not too ...