Canned tuna is appreciated as a versatile ingredient as it can be matched with vegetables, used for sandwiches or added to an omelet. We will be putting it into the rice cooker as "takikomi gohan." ...

For the filling, grab canned tuna, a dollop of mayonnaise, and a tablespoon of soy sauce. A spatula will help for spreading the rice (around a half cup_ over a large piece of plastic wrap.

6 If your canned tuna is in oil simply add it to the brown rice and mix through. If it's in water, drain off the water before mixing through the rice. 7 Add the onion and parsley to this tuna/rice ...

Pesto rice salad is a refreshing Mediterranean dish perfect to make ahead and enjoy on one of those lazy warm days. This ...

Mix. 2. Stir fry the canned tuna with curry powder and other spices in a pan. 3. Add the sesame oil and heated rice to the pan. Stir fry with the salt, soy sauce and oyster sauce. 4. Put the ...

Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...

Take a bite of a bowl of sweetly sour vinegared rice and delicate soft tuna slices and instantly, a delicious harmony fills the mouth. Unbelievably, this delectable marinated tuna dish isn't found ...

Extra Table's March of the Mayors is officially underway. Sponsored by Origin Bank, it is a statewide canned food drive, ...