Wow, this curried cheddar and cauliflower soup is delicious. It's creamy and cheesy without overpowering the mild cauliflower ...

Stir in the curry powder and cook for a further minute, then add the cauliflower and stir-fry for 2-3 minutes. Pour in the milk and vegetable stock and bring the soup to the boil, then reduce the ...

Line a baking sheet with foil and preheat your oven to 425 degrees. Slice your half-head of cauliflower into pieces no larger ...

Made with cauliflower and carrot, this vibrant Thai curried soup is both healthy and packed with flavor. It’s ready in just ...

Add the cumin and mustard seeds and the curry leaves, if using ... Stir through the cauliflower and another good pinch or 2 of salt, mixing really well so that all the florets are coated in ...

How to make the cauliflower soup Serves: two people Ingredients — for the roasted cauliflower One large head of cauliflower Extra virgin olive oil Salt Black pepper Additional ingredients One ...

One recent creation that's sent foodies into a frenzy is his video guide to creating the ultimate cream of cauliflower soup, reports DailyRecord. Taking to TikTok, Alfie proudly declared ...

This vegan chickpea and cauliflower curry really is faster to make than ordering a takeaway, and it’s bursting with flavour and richness from the coconut milk. The flavours will improve ...

The secret to making this soup is to use only the cauliflower “flowers” or florets and not the stalks and to fry them slowly at low temperature so they don’t caramelise and burn. Maximum ...