Soak the chana dal for 30 minutes, then boil it for 20-25 minutes until soft but not mushy. Drain and keep aside. Heat ghee in a pan and sauté hing, green chilli, and grated ginger until aromatic. Add ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Kabuli ...

For North Indian food, the Delhi woman recommended Punjabi Rasoi. Delhi-wallas missing chole bhature in Bengaluru need not despair. Aditi’s tried-and-tested chole bhature options in Karnataka ...

Luckily, most of that cooking time is hands-off. Need some convincing? BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly ...

Make the cauliflower kurma spice mix. Grind coconut, green chillies, ginger-garlic paste, roasted chana dal, cashews, poppy seeds, fennel seeds, and water. Set aside for later. Cut the cauliflower ...

Jack Smith’s final report on Trump’s Jan. 6 case released I try to follow the Mediterranean diet on a tight budget. Here are 7 things I buy at Trader Joe's. Djimon Hounsou Says He's ...

Noida: Two young men died after leaving a gas stove on overnight to cook chickpeas for their "chole bhature" stall in Noida's Sector 70. The police said the incident occurred on Saturday. According to ...