At Tava, the baklava (two for $7) is soaked in a light milk syrup, topped with cocoa powder and served chilled. It’s also the ...

The nation’s best kebab restaurants and vans were last night revealed at the 13th British Kebab Awards – with sites in ...

Shawarma King in King Street, Glasgow, was named Best Kebab House in Scotland, with Memed Barbecue Grill & Meze Bar, ...

Ibrahim Dogus, founder of the British Kebab Awards, said: “The winners of the 2025 British Kebab Awards show the strength of ...

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We all know London does kebabs well but now eight city spots can officially say they are the best of the best. The 13th ...

A KEBAB restaurant was highly commended at the 13th British Kebab Awards night. Botanik BBQ in Weston-super-Mare, was highly commended in the Best Delivery category, which was won by E.G Charcoal ...

Burwell Kebab Van in Cambridge was named Kebab Van of the Year, while Master Kebabs in Gillingham and Zem Kebab in High ...

Urfa Kebab is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices. It is then shaped onto skewers and grilled over charcoal. Unlike its spicier ...

They might be Turkish, but having a Friday night kebab is a staple of British life. And whether you’re a die hard döner fan, ...

“Kebab is literally a cooking method.” Ibrahim’s personal favourite kebab is made with Welsh lamb marinated in tomato and pepper paste, which is grilled delicately for around seven to eight minutes on ...

Spicy beef chicken pork steak roasted on fire. 4K video footage Closeup of hot Barbecue BBQ in skewers grilled on charcoal stove and having smoke and flame. Delicious food and Dinner party concept.