Egg prices seem to be going up and up, making them an expensive protein source. These five alternatives are just as ...

I made Betty Crocker brownies with different substitutes to see which is best for baking: applesauce, silken tofu, mayonnaise ...

Mix and let it sit to thicken for five minutes. To make a chia "egg," Modic uses one tablespoon of chia seeds, plus three tablespoons of water. Mix and let it sit for five minutes until the ...

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together ...

While eggs may still be among the most affordable types of protein, prices are high and people may be seeking ways to cook ...

Eggs are a key ingredient in many recipes, providing structure, moisture, and binding power. But whether you’re out of eggs, ...

The baking experts at Minimalist Baker recommend creating ‘chia eggs’ by mixing 1 Tbsp chia seeds + 2.5 Tbsp water and urge that these can be used in all kinds of baking! Minimalist Baker also ...

One quarter cup mashed bananas equals one egg. Chia seeds and water A chia seed and water mixture works well for recipes that call for an egg but to which you don’t want to add extra sweetness ...