Love chickpeas? Find out more about the nutrition and health benefits of this versatile legume that can be used to make ...

Drain the chickpeas and stir in along with a generous amount of salt and pepper. Stir in the chopped tomatoes, chicken stock and pasta shapes. Bring to the boil, then reduce the heat until the ...

Fresh pasta salads are the perfect side dish, picnic and potluck food. They even make a great light meal or snack. We' ...

Inspired by its customer base, pasta sauce and condiment brand Yo Mama’s expands into enriched pastas and cooking wines, ...

This all-in-one dinner contains rice, chickpeas, black beans, and turkey for a hearty meal. If you don't have turkey on hand, ...

Quick, easy and healthy. This pasta recipe is on the table in less than 20 minutes. Each serving provides 713kcal, 28g protein, 77g carbohydrate (of which 4.5g sugars), 31g fat (of which 8.5g ...

This classic Italian vegetarian dish from F&W recipe developer Craig Ruff comes together in just 30 minutes (in one pot, to boot) with pantry staples like canned chickpeas, ditalini pasta ...

Baked feta pasta was the start of our obsession, but we've since developed dinners, breakfasts, appetizers, and desserts that use this ingredient hack.