Cold Smoked Cornish Game Hens ... Google searching, and recipe modifying guy, but my food tastes amazing! I prefer to use apple pellets, but a buddy swears by hickory. As you smoke I suggest ...

Hot-smoked salmon doesn't keep for long and is best eaten on the day of purchase. Cold-smoked salmon keeps for longer, but is best eaten within two to three days of purchasing or opening it.

Smoked fish has a slightly longer shelf-life than fresh fish and doesn’t need to be kept on ice. Keep it refrigerated and use within the use-by date. If smoked fish does require further cooking ...