There isn't just one way to cook a porkchop. How you should cook it for the best flavor ultimately depends on what type of ...

Is there anything better than a golden fried pork cutlet drizzled in umami-rich tonkatsu sauce? Here's a quick preparation ...

Even better," said Baumgartner. "Chili Magic is a convenient shortcut to homemade chili, and Chop. Drop. Chili! helps us make Chili night even more special. Quality family time, a delicious meal ...

Smoked pork ribs are the ... A rack normally includes 10 to 13 ribs that are 3 to 6 inches long, weigh between 1-½ and 2 lbs, and generally feed two people. Here in the midwest, you sometimes find ...

Not all pork chops are created equal. When choosing which ones to cook, look for pork that has a clean smell and a fresh look. Some popular choices for cooking sous vide include ribeye, pork loin, and ...

Gordon Ramsay has shared a simple yet impressive recipe for a stuffed pork tenderloin that is sure to be a hit at any gathering. The savoury combination of pork and cheese is beautifully balanced ...

Rice is often added to make it a more substantial meal. Soak 1kg spare ribs or baby back ribs in cold water for 30 minutes then rinse. Boil in salted water for 10 to 15 minutes to render the ...

If you ever find yourself craving pork chops you should try this recipe. The outcome of this recipe is tender, luscious pork chops cooked in milk and coated ...