Add pasta. Drain the cooked pasta, reserving about 1/4 cup of the starchy cooking water. Return the pasta to the pot and toss in the warm sauce. Season to taste with kosher salt and serve up the best ...
Anna Theoktisto is a recipe tester and developer ... Stir in heavy cream, miso, Dijon, and 1/2 cup reserved pasta cooking liquid until evenly combined. Add cooked pasta, mushroom mixture, and ...
Jamie Oliver's cauliflower cheese pasta recipe Ingredients 400g frozen cauliflower ... until the mixture forms a smooth, creamy sauce. Take the pan off the heat and either use a hand blender ...