For the land-lubbers in your group (we all have that one friend), Lobster King offers a selection of non-seafood options. The ...

The Lobster Shack isn’t just a restaurant; it’s a shrine to all things lobster, a beacon of hope for the butter-starved ...

The former home of Borgne, closed since the pandemic, has come back to life as Rizutto's Prime, an upscale spot for steak, ...

Famed Sri Lankan seafood restaurant Ministry of Crab, beloved for its mud crab dishes, is officially opening in KL at TUAH 1895.

French brasserie Le Midi is presenting a six-course dinner menu on Feb 14 featuring several appetisers. Guests can choose ...

Biologists in the Rio Grande Valley are concerned about the invasive Australian redclaw crayfish found in Texas, threatening ...

Toddy shops —which take their name from the naturally-fermented coconut sap drink — represent the core of Kerala cuisine to ...

Rather, these are our quite simply our favourite restaurants in London to go feel good in. From truffle-covered pizza to ...

The downstairs dining room at Catch & Cut, a new steak and seafood restaurant from Chef Andre Bienvenu, who spent 26 years in the kitchen at Joe’s Stone Crab in Miami Beach. Like most of the people he ...

Lovers of oysters, shellfish and crustaceans, here's a spot that brings an air of the sea to the heart of Paris' golden ...

Many of us won’t get close to the creatures that thrive in the waters around our shores – but you could change that in 2025 ...

As President Donald Trump’s tariff policies continue to shake up trade with key U.S. partners, food and beverage prices could ...