Cut the baguette into small cubes and place in a bowl. Add the parsley. Bring the milk to a boil and pour over. Stir so that the milk is absorbed evenly, then cover and leave for 15 minutes.

These Baguette Crackers are the perfect snack for any occasion. They are light, crispy, and full of flavor, making them a crowd favorite. Whether you’re hosting a party or just looking for a tasty ...