Biryani is a homely celebration of rice and alluring Indian spices in one dish. Our expert Indian celeb-chef's tips can apply ...

Starting off with a Mutton Biryani — that we should inform you ... and the spices from in and around the Ponram Farm in Dindigul. With spices and ingredients from Poombarai, Sirumalai ...

Mutton and rice are added after this ... What’s so special about Dindigul biryani? According to legend, the water from Kamarajar Lake in Athoor enhances the flavours of the biryani made ...

Originally an Arabic dish, this biryani has slowly found ways to be included in Bakri-Eid festivals all around the world. It is cooked in mutton stock itself which is why every bite feels like a piece ...