Ever wondered if you can age steak in cheese wax? I put this theory to the test by sealing steaks in cheese wax for 6 months to see if it enhances the flavor or turns into a complete disaster.

As lipids break down, they release volatile compounds—the source of body odor. In people with dry ear wax, ABCC11 is non-functional; this starves some bacteria and greatly reduces the smell of sweat.