A new study has found that eating between one and six eggs each week significantly reduces the risk of dying from any cause ...

Eggs have long been a staple in diets around the world, but new research suggests they may offer more than just a nutritious ...

Egg-cellent news for egg enjoyers — eating eggs nearly every day may drastically lower your chance of dying, new research has ...

But experts say the regulator needs to reevaluate the safety of other food dyes too. Data suggests that dyes impact child ...

Regular consumption of eggs is associated with a 29 per cent lower risk of cardiovascular disease-related death in relatively healthy older adults ...