David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply ...

Tarts are a delicious and versatile treat that can be made with a variety of fillings, from fresh fruit to creamy custards.

Like Ginger Rogers doing everything backward and in high heels, pastry chefs are the unsung heroes of the kitchen. Our ...

Dive into a rainbow veggie salad that celebrates spring's bounty. This colorful bowl of crunchy vegetables is the perfect way ...

Purim starts on Thursday night. We've tasted far and wide to find a unique selection of hamataschen options for your North ...

The chocolate chess pie is rich and decadent without being overwhelming. And when summer rolls around, their fruit pies ...

The Kuhn Rikon Swiss vegetable peeler is a must-have kitchen tool for making apple pies and more. Shop the Ina ...

Single Serve Desserts are perfect for when you want a treat, but don't want to bake an entire cake! A sweet treat that's ...

Gabrielle, a talented pastry chef accustomed to creating desserts for others, receives a heartwarming surprise on her birthday Ashley Vega is a writer-reporter at PEOPLE. She has been working at ...

Discover what a Jersey native had to say about the Australian food culture after their first trip to the Land Down Under.

It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough ...

When it comes to pies, most of us think of classic apple or comforting chicken pot pie. But why stop at the ordinary when ...