Take your pick from French, honey and mustard, or marie-rose. French dressing (aka vinaigrette) will transform anything from mixed salad leaves to tomatoes, avocado or tinned beans into a tasty ...

a French red wine vinegar that’s been aged for five years. Any good-quality vinegar will do and is a crucial for getting a nice tart dressing, such as Sherry vinegar, a mix of your favorite ...

Broccoli, celery, carrots and bell peppers tossed together and drizzled with a french dressing in this refreshing salad. It is a super easy and quick healthy snack. De-seed the pepper and cut into 1 ...

Plus they tend to be much higher in sodium than Brianna’s French Vinaigrette, which has 270 milligrams per 2-tablespoon serving (another dressing I looked at had twice that). Related: ...

A classic vinaigrette dressing isn't hard to make - just put everything in a jam jar and shake. But getting the balance right is everything. Put all the ingredients into a clean jar with a secure lid.