The technique used here is quite basic and easy to follow but makes really good food. Gram lentil fried (Chana daal fry) is a simple, yet healthy and appetizing dish that tastes great when served ...
When it comes to classic Hong Kong street foods, one of the most beloved delights is fried stuffed three treasures (煎釀三寶). The colourful veggie snacks filled with fish paste stand out on ...
are encased in a crispy outer layer and then served inside a pav that is sometimes smeared with chutneys and a sprinkle of crunchy fried gram flour. The beauty of Vada Pav lies not only in its ...
About Murukku (Fried Lentil Snack) Recipe: This popular South Indian snack is not only crispy, delicious and easy but also crackling to look at. It is very healthy as it is made with gram flour and ...
This stuffed Pahadi poori is a crowd-pleaser! The dough, enriched with baking powder, is filled with black gram dal before being deep-fried to golden perfection. It's a slow-cooked chickpeas in a ...